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Agricultural Engineering, BSc

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Faculty: Agricultural and Food Sciences and Environmental Management

Academic discipline: Agricultural Science

Qualification: Agricultural Engineer (with Bachelor of Science degree)

Starting date: September


Language requirements: English language proficiency (TOEFL 513 /IELTS 5.5/oral examination)

Academic requirements: High school certificate; entrance examination in Mathematics and Chemistry/Biology (written and oral)

Duration: 7 semesters

ECTS credits: 180+30 credits

Tuition Fee: 7,000 USD/year

One-time fees: Application fee 150 USD, entrance procedure fee 350 USD

Short description: 

In the Agricultural Engineering undergraduate course, students explore various areas of the agricultural sector and gain insights into crop production and animal husbandry. They also acquire unique agrotechnical knowledge, including horticulture, fish farming, forestry, environmental management, and game management. Additionally, students gain knowledge in science, technology, agriculture, and economics, equipping them with general skills in agricultural production, processing, and farming.

Lecture, seminar: 44%

Practice: 56%

Internship/Practice: Students should complete a 12-week professional practice in the last semester.

Main subjects typically include (this list is indicative and may change):

 

  • Year 1: Zoology, Agricultural History, Mathematics, Agricultural Chemistry, Agricultural Botany, Informatics, Animal Physiology, Organic and Biochemistry, Agricultural and Food Industrial Microbiology, Rural Development, Basics of Plant Physiology, Soil Science, Water Management, Agricultural Fundamentals, Environmental Management.

  • Year 2: Land Use and Regional Development, Agricultural Machinery, Economic Sciences, Crop Production, Agrochemistry, Agroecology, Animal Feeding, Animal Husbandry, Horticulture, Water Management.

  • Year 3: Plant Genetics and Plant Breeding, Animal Husbandry, Horticulture, Environmental Management, Economic Sciences, Statistics, Regulation and Administration of Agriculture, Animal Health, Food Technologies, Quality Management Systems, Farm Business Management, Forest and Game Management, Grassland Management, Integrated Plant Protection.

 

The Curriculum of the program can be found here

Career prospects: Undergraduates may find employment in agricultural enterprises, including management positions, in agricultural advisory and administration, in research institutes, on their own farms, and in advocacy organizations.

 

You can find more information about the program here

Are you considering applying for this program?

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